FLOURS & CEREALS
Naturally Grown, Nutrient-Rich, and Sustainably Processed
Our flours and cereals are naturally grown, packed with nutrients, and sustainably processed to preserve their pure goodness. We focus on quality, freshness, and eco-friendly practices, bringing you wholesome ingredients that nourish both you and the planet.
Wheat (Whole Grain)
Sourced from India’s fertile plains, Orchiva Wheat offers high gluten strength and rich protein. Suitable for flour milling and bread industries. Available in Sharbati, Lokwan, and MP varieties.
Packaging : 5KG to 50KG
Maize / Corn (Yellow & White)
Naturally dried corn kernels used for animal feed, starch, and food processing. High in carbohydrates and available in bulk export-grade quality.
Packaging : 10KG to 50KG
Millets (Bajra, Jowar, Ragi, Foxtail, Little & Barnyard Millet)
India’s ancient super grains — naturally gluten-free, rich in fibre, and full of minerals. Gaining strong global demand for health food markets and baby cereals.
Packaging : 500GRM to 25KG
Barley
High-fibre cereal grain used in malt, beverages, soups, and feed industries. Available in whole and split forms, machine-cleaned and moisture-controlled.
Packaging : 5KG to 25KG
Oats
Light and nutritious cereal grain ideal for breakfast and snack industries. Hygienically processed and available in raw, rolled, and instant forms.
Packaging : 250GRM to 25KG